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  * Company

* Company Type Agricultural Supplies Broker Business Solution Provider Consultant Educational Institution Equipment/Machinery Exporter Food Safety Services Foodservice Distributor Foodservice Operator - Commercial Foodservice Operator - Non-commercial Grower/Shipper/Processor Hard Goods Supplier Importer Manufacturer Packaging Materials Promotional Organization Retailer Student Technology Provider Trade Media Transportation/Logistics Wholesale Grocer Wholesaler

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* Last Name

* Job Title

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  Address Line 2

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* Country Afghanistan Åland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antarctica Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bonaire, Sint Eustatius and Saba Bosnia and Herzegovina Botswana Brazil British Indian Ocean Territory Brunei Bulgaria Burkina Faso Burundi Cabo Verde Cambodia Cameroon Canada Cayman Islands Central African Republic Chad Chile China Christmas Island Cocos (Keeling) Islands Colombia Comoros Congo Congo, Democratic Republic of the Cook Islands Costa Rica Côte d'Ivoire Croatia (Hrvatska) Cuba Curaçao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Eswatini Ethiopia Falkland Islands Faroe Islands Fiji Finland France French Guiana French Polynesia Gabon Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Holy See (Vatican City) Honduras Hong Kong Hungary Iceland India Indonesia Iran, Islamic Republic of Iraq Ireland Isle of Man Israel Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Korea (South) Korea, Democratic People's Republic of Kuwait Kyrgyzstan Lao People's Democratic Republic Latvia Lebanon Lesotho Liberia Libya Liechtenstein Lithuania Luxembourg Macau Macedonia, Former Yugoslav Republic of Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia, Federated States of Moldova, Republic of Monaco Mongolia Montenegro Montserrat Morocco Mozambique Myanmar Namibia Nauru Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue Norfolk Island Northern Mariana Islands Norway Oman Pakistan Palau Palestine, State of Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Réunion Romania Russian Federation Rwanda Saint Barthélemy Saint Helena Saint Kitts and Nevis Saint Lucia Saint Martin (French part) Saint Pierre and Miquelon Saint Vincent and Grenadines Samoa San Marino Sao Tome and Principe Saudi Arabia Senegal Serbia Serbia-Montenegro Seychelles Sierra Leone Singapore Sint Maarten (Dutch part) Slovakia Slovenia Solomon Islands Somalia South Africa South Georgia South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Sweden Switzerland Syrian Arab Republic Taiwan Tajikistan Tanzania, United Republic of Thailand Timor-Leste Togo Tokelau Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Venezuela Vietnam Virgin Islands (British) Virgin Islands (U.S.) Wallis and Futuna Islands (France) Western Sahara (Morocco) Yemen Zambia Zimbabwe

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* Select the functional area that best describes your role:

Administration
Culinary Operations/Menu Development
Education
Executive Leadership
Finance
Food Safety/QA
Information Technology
Marketing
Nutrition/Dietetics
Produce Procurement/Produce Supply Chain
Production/Operations
Research and Development
Sales/Business Development
Student
Role Not Listed

Other Specify:

* Please select the information you are most interested in learning about (select a few):

Consumer Insight
Future Focus
Global Perspectives
Menu Innovations and Trends
Produce Supply Chain Logistics
Staffing and Labor Solutions
Technology

* What parts of the Foodservice: Delivered experience are important to you (check all that apply):

Increasing my industry knowledge
Participating in product/service demonstrations
Personalized matchmaking with suppliers or target audience
Position my brand as a thought leader
Promoting my company's products/services/brand
Social opportunities for group networking
Support foodservice and produce industries

* What type of companies do you want to connect with (check all that apply):